Happy Fryday!

Sometimes you just have to fry it on up!
Tempura, crab rangoon and coconut shrimp.  These were some of what I whipped up on Friday because I had the urge and a little excess energy.

Isn't that broccoli beautiful?  I love tempura and since I was making it, I figured that I might as well fry up a few more choice selections.

How about some crab rangoon?  I improvised my own filling and it was really good.  Crab, chives, garlic powder, cream cheese and a little milk to thin it out a bit.  Max even ate it!  I put a lot of crab meat in mine and some garlic chives from our garden.  Wanna see?  OK.

See the hunks of crab?  Mmmmm

What else could I make?  Hmmmmm.  As I thought I remembered that I had bought some nice looking shrimp that were in the freezer.  "How about coconut shrimp?"  I wonder what is in coconut shrimp?  So I tried to narrow down the ingredients:  coconut, shrimp, and some kind of batter.  I guess can just wing it.  A little of this and a little of that.....and voila!

These were the products of Fry-t night, add in some rice and we were all good to go!  Happy Fryday

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